Homemade Copycat Shamrock Shake (Printable Version)

Cool and creamy minty shake with vanilla and peppermint for a refreshing treat anytime.

# What You'll Need:

→ Ice Cream

01 - 2 cups vanilla ice cream (preferably full-fat)

→ Dairy

02 - 1 cup whole milk (or 2% for a lighter option)

→ Flavorings

03 - 1/2 teaspoon pure peppermint extract
04 - 1/4 teaspoon pure vanilla extract

→ Color

05 - 4–6 drops green food coloring

→ Toppings (optional)

06 - Whipped cream
07 - Maraschino cherries
08 - Green sprinkles

# How to Make It:

01 - In a blender, combine the vanilla ice cream, milk, peppermint extract, vanilla extract, and green food coloring.
02 - Blend until smooth and creamy. Add more milk if a thinner consistency is desired.
03 - Taste and adjust the peppermint extract or food coloring as needed.
04 - Pour into two tall glasses.
05 - Top with whipped cream, a maraschino cherry, and green sprinkles if desired. Serve immediately.

# Expert Tips:

01 -
  • Takes five minutes from start to finish, perfect for sudden cravings
  • Tastes remarkably close to the classic version but made with real ingredients you can pronounce
02 -
  • The shake melts quickly, so serve immediately rather than letting it sit while you clean up
  • Peppermint extract strength varies wildly between brands, so always start with less and taste before adding more
03 -
  • Rinse your blender immediately with warm water to prevent the sticky milkshake residue from hardening
  • For an adult version, add a shot of creme de menthe and call it a dessert cocktail

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